学校教育、兄弟姐妹生活状况和饮食习惯与 3 岁儿童 24 小时尿盐排泄

教育孩子尊重父母和兄弟姐妹 #生活技巧# #生活小窍门# #心理调适建议# #家庭和睦秘诀#

IF 1.5 4区 医学 Q3 PERIPHERAL VASCULAR DISEASE

Kiyoko Odani, Kengo Yoshii, Natsuki Maruyama, Sayumi Takahata, Sadahiro Kawazoe, Takashi Miyawaki, Akane Higashi

引用次数: 0

摘要

研究目的我们研究了学校教育、兄弟姐妹生活状况和饮食习惯与 3 岁儿童 24 小时尿盐排泄量和尿钠钾（Na/K）比值的关系：研究对象为2019年1月至11月在京都府4个城镇接受健康检查的639名儿童。儿童的父母回答了有关平日育儿场所、出生顺序和减少盐摄入量意识的问卷。关于食物摄入频率的问题包括 10 个项目。根据参与者清晨第一次排出的尿液计算估计的 24 小时盐排泄量和 Na/K 比率：结果：共获得 294 名儿童的数据。盐排泄量（克/天）的中位数（四分位间距（IQR））为 2.6（1.7-3.4），尿液 Na/K 比率（毫摩尔比）为 2.6（1.6-4.1）。多项式逻辑回归分析表明，有年长兄弟姐妹的群体与高盐显著相关（几率比 1.89（95% 置信区间 1.04 至 3.46））。在尿液 Na/K 比值中，托儿所组的 Na/K 明显较低（几率比 0.32（0.17 至 0.60））。加工肉制品摄入量高与 Na/K 升高有关（几率比 1.96 (1.05-3.66)），而蔬菜摄入量高与 Na/K 降低有关（几率比 0.45 (0.23-0.87)）。结论：结论：在日本的 3 岁儿童中，估计的 24 小时尿盐排泄量与年长的兄弟姐妹有关，尿 Na/K 比值与就学情况以及加工肉制品和蔬菜的摄入量有关。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

The association of schooling, sibling life situation, and dietary habits with the estimated 24-h urinary salt excretion and sodium-to-potassium ratio in 3-year-old children.

Objectives: We examined the association of schooling, sibling life situation, and dietary habits with the estimated 24-h urinary salt excretion and the urinary sodium-to-potassium (Na/K) ratio in 3-year-old children.

Methods: The subjects were 639 children who underwent a health checkup in four cities and towns in Kyoto Prefecture from January to November 2019. The children's parents answered questionnaires about weekday childcare places, the birth order, and the awareness of reducing the salt intake. The questions on food intake frequency included 10 items. The estimated 24-h salt excretion and Na/K ratio were calculated from the participants' first voiding urine in the morning.

Results: Data were available for 294 children. The median (interquartile range (IQR)) of salt excretion (g/day) was 2.6 (1.7-3.4), and urinary Na/K ratio (mmol ratio) was 2.6 (1.6-4.1). Multinomial logistic regression analysis showed that the group with older siblings was significantly associated with high salt (odds ratio 1.89 (95% confidence interval 1.04 to 3.46)). In the urinary Na/K ratio, the nursery group had a significantly lower Na/K (odds ratio 0.32 (0.17 to 0.60)). High processed meat products intake was associated with a higher Na/K (odds ratio 1.96 (1.05-3.66)), whereas high vegetable intake was associated with a lower Na/K (odds ratio 0.45 (0.23-0.87)). Other factors showed no significant associations.

Conclusions: In Japanese 3-year-old children, the estimated 24-h urinary salt excretion was associated with older siblings, and the urinary Na/K ratios were associated with schooling situation and the intake of processed meat products and vegetables.

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来源期刊

CiteScore

3.90

自引率

0.80%

发文量

66

审稿时长

6-12 weeks

期刊介绍： Clinical and Experimental Hypertension is a reputable journal that has converted to a full Open Access format starting from Volume 45 in 2023. While previous volumes are still accessible through a Pay to Read model, the journal now provides free and open access to its content. It serves as an international platform for the exchange of up-to-date scientific and clinical information concerning both human and animal hypertension. The journal publishes a wide range of articles, including full research papers, solicited and unsolicited reviews, and commentaries. Through these publications, the journal aims to enhance current understanding and support the timely detection, management, control, and prevention of hypertension-related conditions. One notable aspect of Clinical and Experimental Hypertension is its coverage of special issues that focus on the proceedings of symposia dedicated to hypertension research. This feature allows researchers and clinicians to delve deeper into the latest advancements in this field. The journal is abstracted and indexed in several renowned databases, including Pharmacoeconomics and Outcomes News (Online), Reactions Weekly (Online), CABI, EBSCOhost, Elsevier BV, International Atomic Energy Agency, and the National Library of Medicine, among others. These affiliations ensure that the journal's content receives broad visibility and facilitates its discoverability by professionals and researchers in related disciplines.

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